Buttermilk Ranch Dressing or Dip

Serves 12

Creamy cool ranch dip makes any snack just a bit yummier! This easy recipe starts with protein rich greek yogurt and adds common spices you likely already have.

Thin this recipe with additional buttermilk to create a dressing that can be used in meal prep salad jars or over your favorite salad.

Make a batch of the seasoning blend ahead of time by doubling or tripling the measures. Store in a glass jar labeled 'ranch seasoning'. When ready to make the dip use roughly 2 Tbsp of the spice blend added to the dip base.

When fresh herbs are available, use 1.5 Tbsp fresh chives, 1 tbsp each fresh dill & parsley & 1 clove garlic minced, in place of the dried or powdered herbs.

Ingredients

Dip/Dressing Base

  • 1/2 c greek yogurt (0% fat)

  • 1/2 c light mayonnaise

  • 1 Tbsp lemon juice

  • 1/2 c buttermilk (1%) (or soured milk)

Spice blend

  • 2 tsp dried chives

  • 1 tsp dried dill

  • 1-2 tsp dried parsley

  • 1/2 tsp garlic powder

  • 1 tsp dried minced onion (or onion powder

    salt and pepper to taste


    Nutrition Facts

  • Per serving - 35 Calories, 1g Pro, 2g Carbs, 0g Fibre, 2g Fat


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Barley Porridge with Ham & Eggs