Lean turkey burgers make an easy meal for two. Save time by upscaling the recipe and freeze patties for later grilling.
Ingredients
260g (0.5 lb) lean ground turkey breast
1 red onion, diced
2 garlic clove, grated
1 egg, beaten
1 apple (about 70g), peeled and coarsely grated
1 tbsp dried oregano
1 tbsp paprika
Nutrition Facts provided in the download below